{"id":471,"date":"2010-11-01T14:27:31","date_gmt":"2010-11-01T19:27:31","guid":{"rendered":"http:\/\/www.normangelica.com\/blog\/?p=471"},"modified":"2010-11-01T14:53:37","modified_gmt":"2010-11-01T19:53:37","slug":"rolo-de-pollo-con-espinaca","status":"publish","type":"post","link":"http:\/\/www.normangelica.com\/blog\/?p=471","title":{"rendered":"Rollo de pollo con espinaca"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.normangelica.com\/blog\/content\/uploads\/2010\/11\/rollo-pollo-300x198.jpg\" alt=\"\" title=\"rollo pollo\" width=\"300\" height=\"198\" class=\"alignright size-medium wp-image-472\" srcset=\"http:\/\/www.normangelica.com\/blog\/content\/uploads\/2010\/11\/rollo-pollo-300x198.jpg 300w, http:\/\/www.normangelica.com\/blog\/content\/uploads\/2010\/11\/rollo-pollo.jpg 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n<strong>Ingredientes<\/strong>:<br \/>\n750 gramos de pechuga de pollo aplanada<br \/>\n\u00bd cebolla picada<br \/>\n\u00bd kilo de espinacas cocidas y picadas<br \/>\n\u00bd kilo de champi\u00f1ones cocidos y picados<br \/>\n1 taza de crema<br \/>\n2 tazas de caldo de pollo<br \/>\nSal, pimienta y papel aluminio<\/p>\n<p><strong>Preparaci\u00f3n<\/strong>:<br \/>\nSofre\u00edr la cebolla, sin que se dore, agregar las espinacas y los champi\u00f1ones y salpimentar al gusto. Incorporar la crema y sazonar. Extender la pechuga sobre el papel aluminio formando un rect\u00e1ngulo, agregar la preparaci\u00f3n en una orilla haciendo un \u201ccaminito\u201d y enrollar (sin que quede dentro el papel) y torcer los extremos que no se salga el relleno. Colocarse en un refractario con las 2 tazas de caldo y hornear. Quitar el aluminio y cortar en rebanadas. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 750 gramos de pechuga de pollo aplanada \u00bd cebolla picada \u00bd kilo de espinacas cocidas y picadas \u00bd kilo de champi\u00f1ones cocidos y picados 1 taza de crema 2 tazas de caldo de pollo Sal, pimienta y papel aluminio Preparaci\u00f3n: Sofre\u00edr la cebolla, sin que se dore, agregar las espinacas y los champi\u00f1ones y &#8230; <a title=\"Rollo de pollo con espinaca\" class=\"read-more\" href=\"http:\/\/www.normangelica.com\/blog\/?p=471\" aria-label=\"Leer m\u00e1s sobre Rollo de pollo con espinaca\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-471","post","type-post","status-publish","format-standard","hentry","category-recetas-de-cocina"],"_links":{"self":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/471","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=471"}],"version-history":[{"count":2,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/471\/revisions"}],"predecessor-version":[{"id":494,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/471\/revisions\/494"}],"wp:attachment":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=471"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}