{"id":771,"date":"2011-01-18T21:47:06","date_gmt":"2011-01-19T02:47:06","guid":{"rendered":"http:\/\/www.normangelica.com\/blog\/?p=771"},"modified":"2011-01-18T21:47:06","modified_gmt":"2011-01-19T02:47:06","slug":"gelatina-de-yogurt-y-frambuesas","status":"publish","type":"post","link":"http:\/\/www.normangelica.com\/blog\/?p=771","title":{"rendered":"Gelatina de Yogurt y frambuesas"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.normangelica.com\/blog\/content\/uploads\/2011\/01\/gelatinYogurtFram.jpg\" alt=\"\" title=\"gelatinYogurtFram\" width=\"170\" height=\"170\" class=\"alignright size-full wp-image-772\" srcset=\"http:\/\/www.normangelica.com\/blog\/content\/uploads\/2011\/01\/gelatinYogurtFram.jpg 170w, http:\/\/www.normangelica.com\/blog\/content\/uploads\/2011\/01\/gelatinYogurtFram-150x150.jpg 150w\" sizes=\"auto, (max-width: 170px) 100vw, 170px\" \/><br \/>\n<strong>Ingredientes<\/strong><br \/>\n1 litro de yogurt natural<br \/>\n\u00bd tazas de agua<br \/>\n2 tazas de agua<br \/>\n3 sobres de grenetina sin sabor<br \/>\n1 taza de frambuesas<br \/>\n\u00bd taza de miel<br \/>\nHojas de menta<\/p>\n<p><strong>Preparaci\u00f3n:<\/strong><br \/>\nHidratar la grenetina en una taza de agua tibia y fundir hasta que no tenga grumos. Entibiar el agua restante y mezclarla con el yogurt la grenetina y el az\u00facar. Colocar en un recipiente, refrigerar hasta que cuaje y desmoldar.<br \/>\nLicuar frambuesas con miel y ba\u00f1ar la gelatina decorando con menta y algunas frambuesas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 1 litro de yogurt natural \u00bd tazas de agua 2 tazas de agua 3 sobres de grenetina sin sabor 1 taza de frambuesas \u00bd taza de miel Hojas de menta Preparaci\u00f3n: Hidratar la grenetina en una taza de agua tibia y fundir hasta que no tenga grumos. Entibiar el agua restante y mezclarla con &#8230; <a title=\"Gelatina de Yogurt y frambuesas\" class=\"read-more\" href=\"http:\/\/www.normangelica.com\/blog\/?p=771\" aria-label=\"Leer m\u00e1s sobre Gelatina de Yogurt y frambuesas\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-771","post","type-post","status-publish","format-standard","hentry","category-recetas-de-cocina"],"_links":{"self":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=771"}],"version-history":[{"count":1,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/771\/revisions"}],"predecessor-version":[{"id":773,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/771\/revisions\/773"}],"wp:attachment":[{"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=771"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.normangelica.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}